Desserts always play an important role in most festivals and events. This fragrant and delicious dessert is not only refreshing but also gives a cheerful effect to anyone who tries it. In order to understand what frozen yogurt is, it is important to remember that this dessert is the link between ice cream and yogurt which makes it possible to combine the tangy taste of yogurt with the texture and flavor of the ice cream.
Like ice cream, this dessert is a dairy product, but the taste of frozen yogurt is very different, mainly because of the plant in the yogurt. The milk fat gives the fried a creamy texture and a rich taste. You can buy the frozen yogurt machines for your commercial ice cream business.
Another big difference between Frozen yogurt and ice cream is that the former is not completely frozen but has ice crystals which give it a unique texture. In addition to the yogurt culture, water and air are added to the mixture.
Once added, the air will help create volume and the water will partially set the yogurt. When researching frozen yogurt, it's also important to know what other ingredients are added to the mix.
Some of the sweeteners used for this dessert include beet sugar. Organic frozen yogurt also contains vegetable gelatin, which maintains the flexible consistency of the yogurt especially when changes in temperature can result in a grainy texture.
This plant-based gelatin helps reduce crystallization and prevents thawing. Like ice cream, Frozen yogurt comes in a variety of flavors and can do so because additional flavors can be added to the mix. Compared to some other desserts on the market, Frozen yogurt is a healthy and balanced dessert that offers certain health benefits and does not contain empty calories like ice cream.
Although Frozen Yogurt was developed primarily for health-conscious people, Frozen Yogurt has become popular and is becoming a very popular dessert product.